Tiger Tail brats and Buck’s Tiger Stripe ice cream will be the food of choice at the “Taste of CAFNR” luncheon from 11:30 to 1 p.m. Friday, Oct. 14, at Kuhlman Court between the MU Student Center and Ellis Library. The College of Agriculture, Food and Natural Resources-made food will be available for the public. Tiger Tail brats, chips and a drink will available for $5, and Buck’s Tiger Stripe ice cream will be available for $1.
At noon, Dean Tom Payne will host the “CAFNR Comes Home” program also at Kuhlman Court. He will review the future of CAFNR while discussing his view of its influence on the history of the MU campus.
There will also be a CAFNR retired faculty and staff open house from 2:30 to 3:30 p.m. in 2-30 Ag Building. Those who have left CAFNR can stop by and catch up with old colleagues and visit with current employees. No RSVP is required, and treats will be served at the open house.