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Nov. 17, 2011 Volume 33, No. 13

Sharp named director of Mizzou’s Interdisciplinary Plant Group

sharp-and-fritschi

CAFNR plant researchers Robert Sharp, left, and Felix Fritschi pose in front of a drought simulator last season. Sharp, professor of plant science at the University of Missouri College of Agriculture, Food and Natural Resources, was recently named director of the MU Interdisciplinary Plant Group

IPG LEADERSHIP

Focus on water deficits, root growth

Robert Sharp, professor of plant science in the College of Agriculture, Food and Natural Resources, was recently named director of the MU Interdisciplinary Plant Group (IPG).

The group is a community of faculty, students and professionals pursuing novel, creative and transformative ideas in plant biology from a range of scientific disciplines. Established in 1981, the IPG is designed to provide a flexible research environment that transcends traditional departmental boundaries and facilitates.

The plant group is composed of 54 faculty-led research teams, representing the divisions of biochemistry, biological sciences and plant sciences and the departments of forestry and computer science.

“The overarching research theme of the IPG focuses on understanding how plants respond to changing environments,” Sharp said. “Within this theme, IPG research projects can be grouped by studies that focus on genetic diversity, on developmental mechanisms, and on biotic and abiotic interactions.”

Sharp earned his PhD in plant physiology from the University of Lancaster, U.K. His research at MU addresses the physiological mechanisms that determine plant growth responses to water deficits with an emphasis on root growth adaptation.

Sharp said that root growth is less inhibited than the above-ground shoot growth under drying soil conditions, and this response is considered an important adaptive strategy to facilitate continued water uptake. His lab interacts with geneticists, biochemists and molecular biologists in an interdisciplinary effort to understand the regulation of growth under water-limited conditions and, ultimately, to improve crop performance in drought-prone environments.

“The diversity of approaches being pursued and plants being studied as well as the interactive nature of the group enhance the IPG’s opportunity to design unique solutions to current problems as well as pressing problems yet to be recognized,” said John Walker, outgoing IPG director and adjunct professor of plant science at MU.  “As a part of the Food for the 21st Century Program at MU, one of the goals of the IPG is to generate the knowledge base needed to meet the increasing needs for food, fiber and health for the future.”

The Interdisciplinary Plant Group is recognized as one of the top plant research and training programs in the nation, Walker said. In May 2008, a Blue Ribbon Team of scientists concluded, “using any metric of success, the IPG is an exceptional program of research excellence … that has succeeded in promoting excellence in research and teaching at MU.”


— Randy Mertens